Dessert Cooking

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蛋糕捲又稱💫瑞士捲💫，這種蛋糕來自中歐

但是卻跟瑞士沒有任何關係，蛋糕捲在法國是

聖誕蛋糕的一種。

日本山崎麵包公司於1958年開始發售「瑞士

卷」。

今天來做蛋糕捲，前陣子做蛋糕捲一直黏皮，

但今天做的蛋糕捲非常的順利完全沒有黏皮而

且捲的也不錯看真的非常開心，這次做的是原

味口味的吃起來的口感非常的綿密、濕潤內餡

吃起來也涼爽，用燙麵法做的蛋糕真的都非常

的好吃啊！💯💯

（April 手作廚房）

✅這是我的粉絲頁大家可以來看看哦！
▶https://www.facebook.com/Dessertcooking/

✅這是我的YouTube歡迎大家訂閱。
▶https://www.youtube.com/channel/UCqPUL8iNYux30OnvZEm-fow

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Hi! Hello everyone I am a bunch of high school students like, I will upload from time to time the practice of the film, I hope you like, but also welcome everyone to subscribe to my channel. This is my fan page we can come to see Oh! https://www.facebook.com/Dessertcooking/ This is my love cooking we can also look at Oh! https://icook.tw/users/dessertcooking/recipes

【DessertCooking】牛奶蛋糕捲Milk cake roll

Dessert Cooking

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